Exclusive partnerships with our farmers create living cattle full of flavour and character.
The passion for beef, the unbreakable bond with live cattle, and the unique personalised processing.
Exclusive partnerships with our farmers create living cattle full of flavour and character.
Interim checks and perfect traceability are the foundation of the best quality.
Our drivers transport the products quickly and safely across the country.
From a fixture in many cattle markets to a beef specialist with extensive vertical integration. At Hemelaer, 70 years of experience translates into quality, certainty, and processing tailored to each individual customer. The live cattle arrive at the Temse site and pass through every step of the production process, all under our own management. Until it arrives at your location as a ready-to-use product in your own lorries.
own farms managing livestock
specialisation in double-muscled cattle of the Belgian Blue breed
daily monitoring of livestock
advice from the feed specialist for optimal growth and development
modern design with the latest technologies
targeted interventions to combat stress in livestock
designs of local and international animal welfare experts
Bert Driessen, expert on animal welfare at KU Leuven
Temple Grandin, animal welfare expert at Colorado State University
inspection by an approved veterinarian before, during, and after slaughter
always in the presence of experienced staff
3 production lines for processing customised for the customer
newest technology and machinery
cutting into parts or consumer products
vacuum-packed or in a protective atmosphere
minimum production time between slaughtering and packing
safe transport with our own temperature-controlled lorries
full-time drivers with knowledge of meat products
daily quality check and disinfection of the fleet
to customers throughout Belgium
